Make Name: Cheesy Chicken and Rice Casserole

Recipe Name: Cheesy Chicken and Rice Casserole

Ingredients:
- 1 cup rice
- 1 lb chicken breast, diced
- 1 cup shredded cheese
- 1 onion, diced
- Salt to taste
- 1 tomato, diced

Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the diced chicken over medium heat until it is fully cooked.
3. In a separate pot, cook the rice according to package instructions.
4. In the same skillet used for the chicken, sauté the diced onion until it is translucent.
5. Add the cooked rice, diced tomato, and salt to the skillet with the onion. Mix well.
6. Transfer the rice mixture to a baking dish and spread it out evenly.
7. Place the cooked chicken on top of the rice mixture.
8. Sprinkle the shredded cheese over the chicken.
9. Cover the baking dish with foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
10. Remove from the oven and let it cool slightly before serving.

Enjoy your Cheesy Chicken and Rice Casserole!