Make Name: Cheesy Chicken and Rice Casserole
Recipe Name: Cheesy Chicken and Rice Casserole
Ingredients:
- 1 lb chicken, diced
- 2 eggs
- 1 cup shredded cheese
- 1 onion, chopped
- 1 tomato, diced
- 1 tsp salt
- 2 cloves garlic, minced
- 2 cups rice
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the diced chicken until it is no longer pink. Remove from heat and set aside.
3. In a mixing bowl, beat the eggs and then stir in the shredded cheese until well combined.
4. Add the chopped onion, diced tomato, salt, and minced garlic to the egg and cheese mixture. Mix well.
5. Stir in the cooked chicken and rice until everything is evenly coated.
6. Transfer the mixture to a greased casserole dish and spread it out evenly.
7. Cover the dish with foil and bake in the preheated oven for 30 minutes.
8. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and the casserole is heated through.
9. Serve hot and enjoy!