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Most used ingredients:
  • rice
  • chicken
  • eggs
  • cheese
  • onion
  • pepper
  • garlic
  • tomato
  • salt
  • pasta

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Ingredients: rice, chicken, onion

Recipe Name: Chicken and Rice Stir Fry

Ingredients:
- 1 cup of rice
- 1 lb of chicken breast, sliced into thin strips
- 1 onion, thinly sliced
- 2 tablespoons of vegetable oil
- 3 tablespoons of soy sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of ginger powder
- Salt and pepper to taste
- Optional: vegetables of your choice (bell peppers, broccoli, carrots)

Instructions:
1. Cook the rice according to package instructions and set aside.
2. In a large skillet or wok, heat the vegetable oil over medium-high heat.
3. Add the sliced chicken to the skillet and cook until browned and cooked through, about 5-7 minutes.
4. Add the sliced onion to the skillet and cook until softened, about 3-4 minutes.
5. Season the chicken and onion with garlic powder, ginger powder, salt, and pepper.
6. If using vegetables, add them to the skillet and cook until tender-crisp.
7. Add the cooked rice to the skillet and pour the soy sauce over everything.
8. Stir well to combine all the ingredients and allow the flavors to meld together for a few minutes.
9. Taste and adjust seasoning if needed.
10. Serve hot and enjoy your delicious chicken and rice stir fry!

rice chicken onion

Ingredients: pasta, ricotta, oignon, zuchini, comté, garlic, olive

Recipe: Cheesy Ricotta Pasta with Zucchini

Ingredients:
- 8 oz pasta of your choice
- 1 cup ricotta cheese
- 1 onion, diced
- 1 zucchini, sliced
- 1 cup grated Comté cheese
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add the diced onion and minced garlic. Saute until the onion is translucent.
3. Add the sliced zucchini to the skillet and cook until tender, about 5-7 minutes.
4. Stir in the cooked pasta and ricotta cheese. Mix well until the ricotta is evenly distributed.
5. Add the grated Comté cheese to the skillet and stir until melted and well combined.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy your delicious Cheesy Ricotta Pasta with Zucchini!

pasta ricotta oignon zuchini comté garlic olive

Ingredients: Chicken,eggs,rice

{
"recipe_name": "Chicken Fried Rice",
"ingredients": [
"2 chicken breasts, diced",
"2 eggs, beaten",
"2 cups cooked rice",
"1/2 cup mixed vegetables (peas, carrots, corn)",
"3 tablespoons soy sauce",
"2 cloves garlic, minced",
"1 tablespoon vegetable oil",
"Salt and pepper to taste",
"Green onions for garnish"
],
"instructions": [
"In a large skillet or wok, heat vegetable oil over medium-high heat.",
"Add diced chicken and cook until browned and cooked through.",
"Push chicken to one side of the pan and add beaten eggs to the other side. Scramble the eggs until cooked.",
"Add minced garlic and mixed vegetables to the pan. Cook for a few minutes until vegetables are tender.",
"Add cooked rice to the pan and stir to combine with the chicken, eggs, and vegetables.",
"Pour soy sauce over the rice mixture and stir well to evenly distribute the sauce.",
"Season with salt and pepper to taste.",
"Garnish with chopped green onions before serving.",
"Enjoy your delicious Chicken Fried Rice!"
]
}

Chicken eggs rice