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  • chicken
  • eggs
  • cheese
  • onion
  • pepper
  • garlic
  • tomato
  • salt
  • pasta

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Ingredients: rice, chilli oil, eggs

Chilli Fried Rice

Ingredients:

- 2 cups cooked white rice
- 2 tablespoons chilli oil
- 2 eggs, lightly beaten
- 2 tablespoons chopped green onions
- Salt and pepper, to taste

Instructions:

1. Heat the chilli oil in a large skillet over medium-high heat.

2. Add the eggs and scramble until cooked through.

3. Add the cooked rice and stir to combine.

4. Cook for 3-4 minutes, stirring occasionally, until the rice is heated through.

5. Add the green onions and season with salt and pepper, to taste.

6. Serve hot. Enjoy!

rice chilli oil eggs

Ingredients: Dairy free dish

Vegan Chickpea Curry

Ingredients:

- 2 tablespoons olive oil
- 1 large onion, diced
- 2 cloves garlic, minced
- 2 teaspoons curry powder
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon ground turmeric
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon cayenne pepper
- 1 (14.5-ounce) can diced tomatoes
- 1 (15-ounce) can chickpeas, drained and rinsed
- 1 cup vegetable broth
- 1/2 cup coconut milk
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste

Instructions:

1. Heat the oil in a large skillet over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.

2. Add the curry powder, cumin, coriander, turmeric, cinnamon, cardamom, and cayenne pepper. Cook for 1 minute, stirring constantly.

3. Add the diced tomatoes, chickpeas, vegetable broth, and coconut milk. Bring to a simmer and cook for 10 minutes.

4. Stir in the cilantro and season with salt and pepper to taste. Serve over cooked rice or quinoa. Enjoy!

Dairy free dish

Ingredients: лимонад с сиропами бариноф

{
recipeName: "Лимонад с сиропами Бариноф",
ingredients: [
"2 лимона",
"100 г сахара",
"200 мл воды",
"50 мл сиропа Бариноф вишневого",
"50 мл сиропа Бариноф клубничного",
"Лед"
],
instructions: [
"1. Выжмите сок из лимонов и налейте его в кувшин.",
"2. В кастрюле смешайте сахар и воду, доведите до кипения и варите 5 минут, пока сахар полностью не растворится. Охладите сироп.",
"3. Добавьте в кувшин лед, сироп Бариноф вишневый и клубничный, затем налейте охлажденный сироп.",
"4. Тщательно размешайте напиток ложкой.",
"5. Подавайте лимонад в высоких стаканах с ломтиком лимона и ледом."
]
}

лимонад с сиропами бариноф