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  • rice
  • chicken
  • eggs
  • cheese
  • onion
  • pepper
  • garlic
  • tomato
  • salt
  • pasta

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Ingredients: Greek yogurt, banana, strawberry, salt, sugar, blue berries, oatmeal, mangoes.

Mango-Berry Oatmeal Parfait

Ingredients:

-1 cup Greek yogurt
-1 banana, sliced
-1/2 cup strawberries, sliced
-1/4 teaspoon salt
-1 tablespoon sugar
-1/2 cup blueberries
-1/2 cup oatmeal
-1 mango, diced

Instructions:

1. In a medium bowl, combine the Greek yogurt, banana, strawberries, salt, and sugar. Mix until combined.

2. In a separate bowl, combine the blueberries, oatmeal, and mango.

3. Layer the yogurt mixture and oatmeal mixture in a parfait glass.

4. Serve chilled. Enjoy!

Ingredients: eggs, ratatouille



Ratatouille Frittata

Ingredients:

- 6 eggs
- 2 cups of ratatouille
- 2 tablespoons of olive oil
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper

Instructions:

1. Preheat oven to 375°F.

2. Heat olive oil in a large oven-safe skillet over medium heat.

3. Add ratatouille to the skillet and cook for 5 minutes, stirring occasionally.

4. In a medium bowl, whisk together eggs, salt, and pepper.

5. Pour egg mixture into the skillet and stir to combine with the ratatouille.

6. Cook for 5 minutes, stirring occasionally.

7. Place skillet in preheated oven and bake for 15 minutes, or until the eggs are set and golden brown.

8. Serve warm. Enjoy!

Ingredients: Pizza dough, mozzarella cheese, catupiry cheese, tomato sauce

Brazilian Catupiry Pizza

Ingredients:

-1 pizza dough
-1 cup mozzarella cheese
-1 cup catupiry cheese
-1/2 cup tomato sauce

Instructions:

1. Preheat the oven to 350 degrees F.

2. Roll out the pizza dough on a lightly floured surface and transfer to a greased baking sheet.

3. Spread the tomato sauce evenly over the pizza dough.

4. Sprinkle the mozzarella and catupiry cheese over the tomato sauce.

5. Bake for 15-20 minutes or until the cheese is melted and the crust is golden brown.

6. Slice and serve. Enjoy!