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Most used ingredients:
  • rice
  • chicken
  • eggs
  • cheese
  • onion
  • pepper
  • garlic
  • tomato
  • salt
  • pasta

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Ingredients: Käse, Kekse, Ketchup, Milch, Wasser

{
recipeName: "Cheese and Cracker Dip",
ingredients: ["Käse", "Kekse", "Ketchup", "Milch", "Wasser"],
instructions: [
"1. Grate the Käse and set aside.",
"2. Crush the Kekse into small crumbs.",
"3. In a mixing bowl, combine the grated Käse, Kekse crumbs, Ketchup, and Milch.",
"4. Mix well until all ingredients are evenly combined.",
"5. Gradually add Wasser while stirring until you reach your desired consistency.",
"6. Serve the dip with additional Kekse for dipping.",
"7. Enjoy!"
]
}

Käse Kekse Ketchup Milch Wasser

Ingredients: rice, chicken, cheese, onion, pepper,

Recipe Name: Cheesy Chicken and Rice Casserole

Ingredients:
- 1 cup of rice
- 1 lb of chicken breast, diced
- 1 cup of shredded cheese
- 1 onion, chopped
- 1 bell pepper, diced

Instructions:
1. Preheat the oven to 375°F (190°C).
2. Cook the rice according to package instructions.
3. In a large skillet, cook the diced chicken until no longer pink.
4. Add the chopped onion and bell pepper to the skillet and cook until softened.
5. In a large mixing bowl, combine the cooked rice, chicken, onion, and bell pepper.
6. Spread the mixture in a baking dish and top with shredded cheese.
7. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
8. Serve hot and enjoy!

[non_edible = false]

rice chicken cheese onion pepper

Ingredients: onion, chicken, rice, pasta,

Recipe Name: Chicken and Vegetable Stir-Fry

Ingredients:
- 1 onion, sliced
- 1 chicken breast, sliced
- 1 cup cooked rice
- 1 cup cooked pasta
- 1 cup mixed vegetables (such as bell peppers, broccoli, and carrots)
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- Salt and pepper to taste

Instructions:
1. Heat the vegetable oil in a large skillet over medium-high heat.
2. Add the sliced onion and chicken to the skillet. Cook until the chicken is browned and cooked through.
3. Add the mixed vegetables to the skillet and cook until they are tender-crisp.
4. Stir in the cooked rice and pasta, mixing everything together.
5. Pour the soy sauce over the mixture and stir well to combine.
6. Season with salt and pepper to taste.
7. Cook for an additional 2-3 minutes, stirring occasionally.
8. Remove from heat and serve hot.

Enjoy your delicious Chicken and Vegetable Stir-Fry!

onion chicken rice pasta