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Most used ingredients:
  • rice
  • chicken
  • eggs
  • cheese
  • onion
  • pepper
  • garlic
  • tomato
  • salt
  • pasta

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Ingredients: chicken, eggs, cheese, pepper

Recipe Name: Cheesy Chicken Stuffed Peppers

Ingredients:
- 4 chicken breasts
- 4 eggs
- 1 cup shredded cheese
- 4 large bell peppers
- Salt and pepper to taste

Step by Step Guide:
1. Preheat the oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove the seeds and membranes. Set aside.
3. In a skillet, cook the chicken breasts until fully cooked. Then, shred the chicken into small pieces.
4. In a bowl, beat the eggs and mix in the shredded cheese. Add the shredded chicken and season with salt and pepper.
5. Stuff each bell pepper with the chicken, egg, and cheese mixture.
6. Place the stuffed peppers on a baking sheet and bake in the preheated oven for 25-30 minutes, or until the peppers are tender and the filling is cooked through.
7. Serve hot and enjoy!

[non_edible = false]

chicken eggs cheese pepper

Ingredients: Cebolla, harina leudante, manteca, huevo

Tortilla de Cebolla

Ingredientes:

- 1 cebolla grande, finamente picada
- 2 cucharadas de harina leudante
- 2 cucharadas de manteca
- 1 huevo

Instrucciones:

1. En una sartén grande, derretir la manteca a fuego medio.

2. Agregar la cebolla y cocinar hasta que esté suave y transparente, aproximadamente 5 minutos.

3. Agregar la harina leudante y mezclar bien.

4. Agregar el huevo y mezclar bien hasta que esté completamente integrado.

5. Retirar del fuego y dejar enfriar.

6. Formar una bola con la mezcla y estirar con un rodillo hasta formar una tortilla delgada.

7. Calentar una sartén grande a fuego medio y agregar un poco de manteca.

8. Colocar la tortilla en la sartén y cocinar a fuego medio hasta que esté dorada por ambos lados.

9. Retirar del fuego y servir caliente.

Cebolla harina leudante manteca huevo

Ingredients: potatoes, tomato, onion, pepper, biscuits, deli meat



Potato and Deli Meat Bake

Ingredients:
- 2 large potatoes, peeled and sliced
- 1 large tomato, diced
- 1 small onion, diced
- 1 bell pepper, diced
- 4 biscuits, crumbled
- 1/2 lb deli meat, diced

Instructions:
1. Preheat oven to 375°F.

2. Grease a 9x13 inch baking dish.

3. Place the sliced potatoes in the baking dish.

4. Top with the diced tomato, onion, and bell pepper.

5. Sprinkle the crumbled biscuits over the vegetables.

6. Top with the diced deli meat.

7. Bake for 30 minutes, or until potatoes are tender.

8. Serve and enjoy!

potatoes tomato onion pepper biscuits deli meat