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Most used ingredients:
  • rice
  • chicken
  • eggs
  • cheese
  • onion
  • pepper
  • garlic
  • tomato
  • salt
  • pasta

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Ingredients: rice, chicken, eggs,

Recipe Name: Chicken Fried Rice

Ingredients:
- 2 cups cooked rice
- 1 chicken breast, diced
- 2 eggs
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- 1/2 cup mixed vegetables (carrots, peas, corn)
- Salt and pepper to taste
- Optional: green onions for garnish

Instructions:
1. In a large skillet or wok, heat the vegetable oil over medium-high heat.
2. Add the diced chicken breast to the skillet and cook until browned and cooked through.
3. Push the chicken to one side of the skillet and crack the eggs into the other side. Scramble the eggs until cooked.
4. Add the mixed vegetables to the skillet and stir-fry for a few minutes until they are heated through.
5. Add the cooked rice to the skillet and stir to combine with the chicken, eggs, and vegetables.
6. Pour the soy sauce over the rice mixture and stir well to evenly distribute the sauce.
7. Season with salt and pepper to taste.
8. Continue to cook, stirring occasionally, until everything is heated through.
9. Serve the chicken fried rice hot, garnished with chopped green onions if desired.

Enjoy your delicious Chicken Fried Rice!

Ingredients: csirkeszárny, tojás, sajt, hagyma, fokhagyma, krumpli, édesburgonya, fehérkáposzta

Recipe Name: Crispy Chicken Wings with Cheesy Potato and Sweet Potato Mash

Ingredients:
- Chicken wings
- Eggs
- Cheese
- Onion
- Garlic
- Potatoes
- Sweet potatoes
- White cabbage

Instructions:
1. Preheat the oven to 400°F (200°C).
2. In a bowl, mix together grated cheese, minced garlic, and chopped onion.
3. Dip the chicken wings in beaten eggs, then coat them with the cheese mixture.
4. Place the coated chicken wings on a baking sheet and bake in the preheated oven for 25-30 minutes or until crispy and cooked through.
5. While the chicken wings are baking, peel and chop the potatoes and sweet potatoes. Boil them in a pot of salted water until tender.
6. In a separate pan, sauté sliced white cabbage with some garlic until softened.
7. Drain the cooked potatoes and sweet potatoes, then mash them together with a bit of butter and milk until smooth.
8. Serve the crispy chicken wings with the cheesy potato and sweet potato mash, and the sautéed white cabbage on the side. Enjoy!

Ingredients: 炒肉

{
"recipe_name": "Stir-Fried Pork with Vegetables",
"ingredients": [
"1 lb pork, thinly sliced",
"2 cups mixed vegetables (bell peppers, broccoli, carrots, snow peas)",
"3 cloves garlic, minced",
"2 tbsp soy sauce",
"1 tbsp oyster sauce",
"1 tsp sesame oil",
"1/2 tsp sugar",
"Salt and pepper to taste",
"2 tbsp vegetable oil"
],
"instructions": [
"In a bowl, marinate the pork slices with soy sauce, oyster sauce, sesame oil, sugar, salt, and pepper. Let it sit for 15 minutes.",
"Heat vegetable oil in a wok or large skillet over high heat. Add minced garlic and stir-fry until fragrant.",
"Add the marinated pork slices and stir-fry until cooked through.",
"Add the mixed vegetables and continue stir-frying until they are tender-crisp.",
"Adjust seasoning with salt and pepper if needed.",
"Serve hot with steamed rice."
]
}