Recipes / Air Fryer Chicken with Thyme and Peppers
Recipe Name: Air Fryer Chicken with Thyme and Peppers

Ingredients:
- 4 boneless, skinless chicken breasts
- 1 teaspoon dried thyme
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 4 cloves of garlic, minced
- Salt and pepper to taste

Instructions:
1. Preheat the air fryer to 400°F (200°C).
2. Season the chicken breasts with dried thyme, salt, and pepper.
3. Place the seasoned chicken breasts in the air fryer basket.
4. Add the sliced red and green bell peppers and minced garlic on top of the chicken.
5. Cook in the air fryer for 15-20 minutes, or until the chicken is cooked through and the peppers are tender.
6. Serve hot and enjoy your delicious Air Fryer Chicken with Thyme and Peppers!