Make Almond Flour Chocolate Chip Cookies

Almond Flour Chocolate Chip Cookies

Ingredients:

- 2 cups almond flour
- 1/2 cup butter, melted
- 1/2 cup semi-sweet chocolate chips
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt

Instructions:

1. Preheat oven to 350°F.

2. In a medium bowl, whisk together almond flour, baking powder, and salt.

3. In a separate bowl, whisk together melted butter and eggs until combined.

4. Add the wet ingredients to the dry ingredients and mix until just combined.

5. Fold in the chocolate chips.

6. Drop the cookie dough by the tablespoon onto a parchment-lined baking sheet.

7. Bake for 10-12 minutes, or until the edges are lightly golden brown.

8. Allow to cool for 5 minutes before transferring to a wire rack to cool completely. Enjoy!