Apple Crisp
Ingredients:
- 4 large apples, peeled, cored, and sliced
- 1/2 cup of sugar
- 1/2 cup of all-purpose flour
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 cup of butter, melted
Instructions:
1. Preheat oven to 375°F.
2. Place the sliced apples in a 9-inch baking dish.
3. In a medium bowl, combine the sugar, flour, cinnamon, and nutmeg.
4. Sprinkle the mixture over the apples.
5. Drizzle the melted butter over the top.
6. Bake for 30-35 minutes, or until the top is golden brown and the apples are tender.
7. Serve warm with a scoop of ice cream, if desired. Enjoy!