Make Beef and Sweet Potato Skillet

Beef and Sweet Potato Skillet

Ingredients:

- 2 tablespoons olive oil
- 1 pound lean ground beef
- 1 teaspoon ground cumin
- 2 large sweet potatoes, peeled and cut into 1/2-inch cubes
- 2 teaspoons rosemary salt

Instructions:

1. Heat the olive oil in a large skillet over medium-high heat.

2. Add the ground beef and cook, stirring occasionally, until the beef is no longer pink, about 5 minutes.

3. Add the cumin and stir to combine.

4. Add the sweet potatoes and stir to combine.

5. Cover the skillet and reduce the heat to medium-low. Cook, stirring occasionally, until the sweet potatoes are tender, about 15 minutes.

6. Uncover the skillet and increase the heat to medium-high. Cook, stirring occasionally, until the sweet potatoes are golden brown, about 5 minutes.

7. Sprinkle the rosemary salt over the beef and sweet potatoes and stir to combine.

8. Serve hot. Enjoy!