Make Bitter Gourd Chicken Stir Fry

Bitter Gourd Chicken Stir Fry

Ingredients:

- 2 tablespoons vegetable oil

- 1 large onion, diced

- 2 cloves garlic, minced

- 1 large tomato, diced

- 1 large bitter gourd, peeled and sliced

- 1/2 teaspoon salt

- 1/4 teaspoon black pepper

- 1/4 teaspoon red pepper flakes

- 1/4 cup fresh basil, chopped

- 1 pound boneless, skinless chicken breasts, cut into cubes

Instructions:

1. Heat the oil in a large skillet over medium-high heat.

2. Add the onion and garlic and cook until softened, about 5 minutes.

3. Add the tomato, bitter gourd, salt, pepper, and red pepper flakes. Cook until the vegetables are tender, about 8 minutes.

4. Add the basil and chicken and cook until the chicken is cooked through, about 8 minutes.

5. Serve hot. Enjoy!