Recipes / black beans, and bell peppers

Make black beans, and bell peppers

black beans, and bell peppers

Veggie Rice Bowl

Ingredients:

-1 cup of uncooked rice
-1 can of black beans, drained and rinsed
-1 bell pepper, diced
-1 tablespoon of olive oil
-Salt and pepper to taste

Instructions:

1. Cook the rice according to package instructions.

2. Heat the olive oil in a large skillet over medium-high heat.

3. Add the bell pepper and cook until softened, about 5 minutes.

4. Add the black beans and cook for an additional 2 minutes.

5. Add the cooked rice to the skillet and stir to combine.

6. Season with salt and pepper to taste.

7. Serve warm. Enjoy!