Make Breakfast Chorizo and Sausage Egg Bake
Breakfast Chorizo and Sausage Egg Bake
Ingredients:
- 6 eggs
- 1/2 cup cheddar cheese, shredded
- 1/2 cup chorizo, diced
- 1/2 cup sausage, diced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic powder
Instructions:
1. Preheat oven to 350°F.
2. Grease a 9-inch pie plate with cooking spray.
3. In a medium bowl, whisk together eggs, salt, pepper, and garlic powder until blended.
4. Add chorizo and sausage to the egg mixture and stir to combine.
5. Pour egg mixture into the prepared pie plate.
6. Sprinkle cheddar cheese over the top of the egg mixture.
7. Bake in preheated oven for 20-25 minutes, or until eggs are set and cheese is melted and bubbly.
8. Let cool for 5 minutes before serving. Enjoy!