Breakfast Scramble
Ingredients:
- 2 eggs
- 1/4 cup diced onion
- 1/4 cup diced tomato
- 1/4 cup milk
- 2 slices bacon, cooked and crumbled
- 1/4 teaspoon salt
- 1/4 cup cooked ground beef
- 1/4 cup cooked diced chicken
Instructions:
1. Heat a large skillet over medium heat.
2. Add the onion and tomato and cook until softened, about 5 minutes.
3. Add the milk, bacon, salt, beef, and chicken and cook until heated through, about 5 minutes.
4. Crack the eggs into the skillet and scramble until cooked through, about 5 minutes.
5. Serve hot. Enjoy!