Make Brownie de Chocolate e Nozes Zero Açúcar

Recipe Name: Brownie de Chocolate e Nozes Zero Açúcar

Ingredients:
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup chopped walnuts
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup sugar-free sweetener (such as erythritol or stevia)
- 1/4 cup melted coconut oil
- 2 large eggs
- 1 tsp vanilla extract

Instructions:
1. Preheat the oven to 350°F (180°C) and grease a square baking dish.
2. In a mixing bowl, combine the almond flour, cocoa powder, chopped walnuts, baking powder, salt, and sugar-free sweetener.
3. In a separate bowl, whisk together the melted coconut oil, eggs, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and mix until well combined.
5. Spread the batter evenly into the prepared baking dish.
6. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
7. Allow the brownies to cool before slicing into squares.
8. Enjoy your delicious sugar-free chocolate and walnut brownies!

I hope you enjoy making and indulging in these guilt-free brownies!