Make Buttermilk French Toast

Recipe Name: Buttermilk French Toast

Ingredients:
- 4 slices of bread
- 1 cup of buttermilk
- 2 eggs
- Butter for frying

Instructions:
1. In a shallow dish, whisk together the buttermilk and eggs until well combined.
2. Heat a skillet over medium heat and add a pat of butter to coat the pan.
3. Dip each slice of bread into the buttermilk and egg mixture, making sure to coat both sides evenly.
4. Place the coated bread slices onto the skillet and cook for 2-3 minutes on each side, or until golden brown.
5. Repeat with the remaining slices of bread.
6. Serve the buttermilk French toast warm with your favorite toppings such as maple syrup, fresh fruit, or powdered sugar.

Enjoy your delicious Buttermilk French Toast!