Make Camembert and Ham Pasta Bake
Camembert and Ham Pasta Bake
Ingredients:
- 2 cups cooked rice
- 1/2 cup cooked pasta
- 2 cups cubed ham
- 1/2 teaspoon salt
- 2 cups cubed Camembert cheese
- 1 cup milk
- 1/2 cup cream
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, combine the cooked rice, pasta, ham, salt, and Camembert cheese.
3. In a separate bowl, whisk together the milk and cream.
4. Pour the milk and cream mixture over the rice and ham mixture and stir to combine.
5. Transfer the mixture to a greased 9x13 inch baking dish.
6. Bake for 25-30 minutes, or until the top is golden brown and the cheese is melted.
7. Serve warm. Enjoy!