Recipes / cheese
cheese

Ham and Zucchini Pasta Bake

Ingredients:

- 2 cups cooked pasta
- 1 cup diced ham
- 1 cup diced zucchini
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon garlic powder
- Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F.

2. In a medium saucepan, melt butter over medium heat.

3. Add flour and whisk until a paste forms.

4. Slowly add milk, whisking constantly until mixture thickens.

5. Add garlic powder, salt, and pepper, and stir to combine.

6. Remove from heat and set aside.

7. In a large bowl, combine cooked pasta, diced ham, and diced zucchini.

8. Pour the sauce over the pasta mixture and stir to combine.

9. Transfer the mixture to a greased baking dish.

10. Sprinkle the shredded cheddar cheese over the top.

11. Bake for 25-30 minutes, or until cheese is melted and bubbly.

12. Serve warm and enjoy!