Make Cheesy Alfredo Pasta Bake
Recipe Name: Cheesy Alfredo Pasta Bake
Ingredients:
- 1 lb pasta
- 2 cups alfredo sauce
- 1 tbsp Italian seasoning
- 1 cup shredded cheese
- 2 eggs
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C) and grease a baking dish.
2. Cook the pasta according to package instructions until al dente. Drain and set aside.
3. In a large bowl, mix together the alfredo sauce, Italian seasoning, shredded cheese, eggs, minced garlic, salt, and pepper.
4. Add the cooked pasta to the sauce mixture and toss until well combined.
5. Transfer the pasta mixture to the prepared baking dish and spread it out evenly.
6. Cover the dish with foil and bake in the preheated oven for 20 minutes.
7. Remove the foil and bake for an additional 10 minutes, or until the top is golden and bubbly.
8. Let it cool slightly before serving. Enjoy your Cheesy Alfredo Pasta Bake!