Make Cheesy Chicken and Egg Bake

Recipe Name: Cheesy Chicken and Egg Bake

Ingredients:
- 2 chicken breasts, cooked and shredded
- 4 eggs
- 1 cup shredded cheese (cheddar or mozzarella)
- Salt and pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 cup milk
- Cooking spray

Instructions:

1. Preheat your oven to 350°F (180°C) and grease a baking dish with cooking spray.

2. In a mixing bowl, beat the eggs and milk together until well combined. Season with salt, pepper, garlic powder, and onion powder.

3. Add the shredded chicken to the egg mixture and mix well to combine.

4. Pour the chicken and egg mixture into the prepared baking dish.

5. Sprinkle the shredded cheese evenly over the top of the mixture.

6. Bake in the preheated oven for 25-30 minutes, or until the eggs are set and the cheese is melted and bubbly.

7. Remove from the oven and let it cool slightly before serving.

8. Slice into squares or scoop out portions and serve hot. Enjoy your Cheesy Chicken and Egg Bake!