Recipes / Cheesy Chicken and Rice
Cheesy Chicken and Rice

Ingredients:

- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups cooked white rice
- 2 cups cooked chicken, diced
- 2 eggs, lightly beaten
- 1 cup shredded cheese
- Salt and pepper, to taste

Instructions:

1. Heat the olive oil in a large skillet over medium heat.

2. Add the onion and garlic and cook until softened, about 5 minutes.

3. Add the cooked rice and chicken and stir to combine.

4. Pour in the beaten eggs and stir to combine.

5. Cook until the eggs are cooked through, about 5 minutes.

6. Add the shredded cheese and stir until melted.

7. Season with salt and pepper, to taste.

8. Serve warm. Enjoy!