Make Cheesy Chicken and Rice Casserole

Recipe Name: Cheesy Chicken and Rice Casserole

Ingredients:
- 1 cup of rice
- 1 lb of chicken breast, diced
- 1 cup of shredded cheese
- 2 eggs
- Salt to taste

Instructions:
1. Preheat the oven to 375°F (190°C).
2. Cook the rice according to package instructions and set aside.
3. In a skillet, cook the diced chicken until fully cooked. Season with salt to taste.
4. In a large bowl, beat the eggs and mix in the cooked rice, cooked chicken, and half of the shredded cheese. Season with salt.
5. Transfer the mixture into a baking dish and sprinkle the remaining cheese on top.
6. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
7. Serve hot and enjoy your Cheesy Chicken and Rice Casserole!