Make Cheesy Chicken and Rice Casserole

Recipe Name: Cheesy Chicken and Rice Casserole

Ingredients:
- 2 cups cooked chicken, shredded
- 2 cups cooked rice
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tomato, diced
- Salt to taste
- 1 cup pasta, cooked
- 2 eggs
- 1 cup cheese, shredded

Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a large mixing bowl, combine the cooked chicken, cooked rice, chopped onion, minced garlic, diced tomato, and salt. Mix well.
3. Add the cooked pasta to the mixture and stir to combine.
4. In a separate bowl, beat the eggs and pour over the chicken and rice mixture. Mix until everything is well coated.
5. Transfer the mixture to a baking dish and spread it out evenly.
6. Sprinkle the shredded cheese on top of the mixture.
7. Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
8. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
9. Serve hot and enjoy your Cheesy Chicken and Rice Casserole!