Make Cheesy Chicken Pasta Bake
Recipe Name: Cheesy Chicken Pasta Bake
Ingredients:
- 1 lb chicken breast, diced
- 2 eggs
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tomato, diced
- Salt to taste
- 2 cups cooked pasta
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the diced chicken over medium heat until fully cooked. Season with salt and set aside.
3. In a bowl, beat the eggs and mix in the cooked rice and shredded cheese.
4. In the same skillet, sauté the diced onion and minced garlic until fragrant.
5. Add the diced tomato and cooked pasta to the skillet and mix well.
6. Combine the cooked chicken with the pasta mixture and stir to combine.
7. Transfer the mixture to a baking dish and spread it out evenly.
8. Pour the egg, rice, and cheese mixture over the top of the pasta and chicken.
9. Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
10. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
11. Serve hot and enjoy!
I hope you enjoy making and eating this delicious Cheesy Chicken Pasta Bake!