Make Cheesy Chicken Pasta Bake
Recipe Name: Cheesy Chicken Pasta Bake
Ingredients:
- 1 lb chicken breast, diced
- 1 cup shredded cheese
- 1 onion, diced
- Salt, to taste
- Garlic powder, to taste
- Paprika, to taste
- Pepper, to taste
- 8 oz pasta, cooked
- 1 zucchini, sliced
- 1 cup cauliflower florets
- 1/2 cup bread crumbs
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the diced chicken until no longer pink. Season with salt, garlic powder, paprika, and pepper to taste.
3. Add the diced onion to the skillet and cook until translucent.
4. In a large mixing bowl, combine the cooked pasta, sliced zucchini, and cauliflower florets.
5. Add the cooked chicken and onion mixture to the bowl and mix well.
6. Transfer the mixture to a baking dish and sprinkle the shredded cheese on top.
7. In a small bowl, mix the bread crumbs with a little garlic powder and sprinkle over the cheese.
8. Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
9. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
10. Serve hot and enjoy your Cheesy Chicken Pasta Bake!