Make Cheesy Garlic Pepper Chicken

Recipe Name: Cheesy Garlic Pepper Chicken

Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheese (such as cheddar or mozzarella)
- 1 teaspoon black pepper
- 1 teaspoon salt
- 2 cloves garlic, minced
- 2 tablespoons olive oil

Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a small bowl, mix together the shredded cheese, black pepper, salt, and minced garlic.
3. Place the chicken breasts on a cutting board and carefully slice a pocket into each one.
4. Stuff each chicken breast with the cheese mixture, dividing it evenly among the breasts.
5. Secure the pockets with toothpicks to keep the filling in place.
6. Heat the olive oil in a large oven-safe skillet over medium-high heat.
7. Sear the chicken breasts for 2-3 minutes on each side until golden brown.
8. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
9. Remove the toothpicks before serving.
10. Enjoy your delicious Cheesy Garlic Pepper Chicken!