Recipe Name: Cheesy Onion Quiche
Ingredients:
- 1 pre-made pie crust
- 1 cup shredded cheese (such as cheddar or Gruyere)
- 1 onion, thinly sliced
- 4 eggs
- 1 cup milk
- Salt and pepper to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Place the pre-made pie crust in a pie dish and set aside.
3. In a skillet, sauté the sliced onion over medium heat until caramelized, about 10-15 minutes. Remove from heat and let cool slightly.
4. In a mixing bowl, whisk together the eggs, milk, salt, and pepper.
5. Spread the caramelized onions evenly over the bottom of the pie crust.
6. Sprinkle the shredded cheese on top of the onions.
7. Pour the egg mixture over the onions and cheese.
8. Bake in the preheated oven for 30-35 minutes, or until the quiche is set and golden brown on top.
9. Remove from the oven and let it cool slightly before slicing and serving.
Enjoy your delicious Cheesy Onion Quiche!