Recipe Name: Cheesy Pepper Pasta
Ingredients:
- 1 cup rice
- 1 cup shredded cheese
- 1 tsp pepper
- 2 cups pasta
- 1 tsp salt
Instructions:
1. Cook the rice according to package instructions and set aside.
2. Cook the pasta in a pot of boiling water with salt until al dente. Drain and set aside.
3. In a large skillet, heat some oil over medium heat.
4. Add the cooked rice and pasta to the skillet and mix well.
5. Sprinkle pepper and salt over the rice and pasta mixture.
6. Add the shredded cheese and stir until the cheese is melted and everything is well combined.
7. Serve hot and enjoy your Cheesy Pepper Pasta!