Make Cheesy Stuffed Chicken Breast with Garlic Mashed Potatoes
Recipe Name: Cheesy Stuffed Chicken Breast with Garlic Mashed Potatoes
Ingredients:
- 2 chicken breasts
- 2 cups mashed potatoes
- 1 tsp pepper
- 2 cloves of garlic, minced
- 1 tsp salt
- 1 small onion, finely chopped
- 2 eggs
- 1 cup shredded cheese
- 1 tsp paprika
- 1 tsp garlic salt
- 1 cup breadcrumbs
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a mixing bowl, combine the mashed potatoes, minced garlic, salt, and pepper. Mix well and set aside.
3. Butterfly the chicken breasts by slicing them horizontally, but not all the way through, to create a pocket.
4. Stuff each chicken breast with the mashed potato mixture and some shredded cheese. Secure the opening with toothpicks.
5. In a shallow dish, beat the eggs.
6. In another shallow dish, mix together the breadcrumbs, paprika, and garlic salt.
7. Dip each stuffed chicken breast into the beaten eggs, then coat with the breadcrumb mixture.
8. Place the coated chicken breasts on a baking sheet lined with parchment paper.
9. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the breadcrumbs are golden brown.
10. While the chicken is baking, sauté the chopped onion in a pan until translucent.
11. Serve the cheesy stuffed chicken breasts with a side of garlic mashed potatoes and sautéed onions. Enjoy!