Make Cheesy Stuffed Chicken Breasts

Recipe Name: Cheesy Stuffed Chicken Breasts

Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1 teaspoon black pepper
- Salt to taste
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a small bowl, mix together the shredded cheese, black pepper, salt, garlic powder, and paprika.

3. Using a sharp knife, carefully slice a pocket into each chicken breast, being careful not to cut all the way through.

4. Stuff each chicken breast with the cheese mixture, dividing it evenly among the four breasts.

5. Secure the openings of the chicken breasts with toothpicks to keep the cheese from oozing out during cooking.

6. Heat olive oil in a large oven-safe skillet over medium-high heat.

7. Sear the stuffed chicken breasts for 2-3 minutes on each side until they are golden brown.

8. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.

9. Remove the toothpicks before serving.

10. Serve the cheesy stuffed chicken breasts hot with your favorite side dishes and enjoy your delicious meal!