Make Cheesy Tortilla Roll-Ups

Recipe Name: Cheesy Tortilla Roll-Ups

Ingredients:
- 4 large tortillas
- 2 cups shredded cheese (cheddar, mozzarella, or a mix)
- 1/2 cup diced bell peppers (red, green, or yellow)
- 1/4 cup diced onions
- 1/4 cup sliced black olives
- 1/4 cup chopped fresh cilantro
- 1 teaspoon cumin powder
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Optional toppings: salsa, sour cream, guacamole

Step-by-Step Guide:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a mixing bowl, combine the shredded cheese, diced bell peppers, onions, black olives, cilantro, cumin powder, chili powder, salt, and pepper. Mix well until all the ingredients are evenly distributed.

3. Lay out one tortilla on a clean surface and spread a generous amount of the cheese mixture evenly over the entire tortilla, leaving a small border around the edges.

4. Roll up the tortilla tightly, starting from one end, to form a compact log. Repeat this process with the remaining tortillas and cheese mixture.

5. Place the rolled tortillas on the prepared baking sheet, seam side down, and lightly brush the tops with olive oil or melted butter for a golden finish.

6. Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and the tortillas are slightly crispy.

7. Remove from the oven and let the tortilla roll-ups cool for a few minutes. Then, using a sharp knife, slice each roll-up into bite-sized pieces.

8. Serve the Cheesy Tortilla Roll-Ups warm as an appetizer or snack. You can also serve them with salsa, sour cream, or guacamole as dipping sauces.

Enjoy your delicious Cheesy Tortilla Roll-Ups!