Recipes / Chicken and Rice Casserole

Make Chicken and Rice Casserole

Chicken and Rice Casserole

Ingredients:

- 2 large chicken breasts, cut into cubes
- 2 cups of uncooked white rice
- 2 cups of milk
- 1 large egg

Instructions:

1. Preheat oven to 350 degrees F.

2. In a large bowl, combine the chicken cubes, rice, milk, and egg. Mix until all ingredients are evenly distributed.

3. Grease a 9x13 inch baking dish with butter or cooking spray.

4. Pour the chicken and rice mixture into the baking dish and spread it out evenly.

5. Bake in preheated oven for 45 minutes, or until the chicken is cooked through and the rice is tender.

6. Serve warm and enjoy!