Recipes / Chicken and Vegetable Lipie

Make Chicken and Vegetable Lipie

Chicken and Vegetable Lipie

2 lipies
2 chicken breasts, cut into strips
1/2 cup noodles, cooked
1/2 cup mixed vegetables, cooked

1. Preheat oven to 350°F.

2. Place the lipies on a baking sheet and bake for 10 minutes.

3. Meanwhile, heat a large skillet over medium-high heat. Add the chicken strips and cook until golden brown and cooked through, about 8 minutes.

4. Add the cooked noodles and vegetables to the skillet and stir to combine.

5. Divide the chicken and vegetable mixture between the two lipies.

6. Bake for an additional 10 minutes, or until the lipies are golden brown and the filling is hot.

7. Serve warm. Enjoy!