Make Chicken Pepper Pasta Bake

Chicken Pepper Pasta Bake

Ingredients:

-1 lb ground chicken
-2 bell peppers, diced
-4 eggs
-1 cup shredded cheese
-1 lb pasta of your choice
-Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F.

2. Cook pasta according to package instructions.

3. In a large skillet, cook ground chicken over medium heat until cooked through.

4. Add bell peppers to the skillet and cook until softened.

5. In a large bowl, whisk together eggs, cheese, salt, and pepper.

6. Add cooked pasta and chicken mixture to the egg mixture and stir to combine.

7. Pour mixture into a greased 9x13 baking dish.

8. Bake for 25-30 minutes, or until the top is golden brown and the center is set.

9. Serve warm and enjoy!