Make Chickpea and Broccoli Salad Sandwich
Chickpea and Broccoli Salad Sandwich
Ingredients:
-1 can chickpeas, drained and rinsed
-2 cups chopped broccoli
-1/4 cup chopped red onion
-1/4 cup chopped red peppers
-1/4 cup chopped red cabbage
-1/4 cup chopped white cabbage
-1/4 cup sliced olives
-2 tablespoons olive oil
-2 cloves garlic, minced
-2 tablespoons balsamic vinegar
-2 tablespoons mustard
-1 tablespoon tahini
-1 tablespoon freshly squeezed lemon juice
-1/4 cup sliced almonds
-2 eggs, hard-boiled and chopped
-4 slices of bread
Instructions:
1. In a large bowl, combine the chickpeas, broccoli, red onion, red peppers, red cabbage, white cabbage, and olives.
2. In a small bowl, whisk together the olive oil, garlic, balsamic vinegar, mustard, tahini, and lemon juice. Pour the dressing over the chickpea and vegetable mixture and mix until everything is evenly coated.
3. Add the almonds and eggs to the bowl and mix until everything is combined.
4. Toast the bread slices.
5. Divide the chickpea and vegetable mixture onto the toasted bread slices and serve. Enjoy!