Make Chilly Cabbage Fried Rice
Chilly Cabbage Fried Rice
Ingredients:
- 2 tablespoons vegetable oil
- 1/2 teaspoon of chilli flakes
- 1/2 cup of chopped cabbage
- 1/2 cup of chopped tomatoes
- 1/2 cup of diced potatoes
- 2 cups of cooked rice
- Salt to taste
Instructions:
1. Heat the oil in a large skillet over medium heat.
2. Add the chilli flakes and stir for a few seconds.
3. Add the cabbage, tomatoes, and potatoes and cook until the vegetables are tender, about 5 minutes.
4. Add the cooked rice and stir to combine.
5. Cook for an additional 5 minutes, stirring occasionally.
6. Add salt to taste.
7. Serve hot. Enjoy!