Recipes / Chocolate Leite Cake
Recipe Name: Chocolate Leite Cake

Ingredients:
- 1 cup of Leite
- 1 cup of creme de leite
- 1 cup of farinha de trigo
- 1 egg
- 1/2 cup of achocolatado

Step by Step Guide:
1. Preheat the oven to 180°C (350°F) and grease a cake pan.
2. In a mixing bowl, whisk together the Leite, creme de leite, farinha de trigo, egg, and achocolatado until well combined.
3. Pour the batter into the prepared cake pan.
4. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
5. Let the cake cool before serving. Enjoy your delicious Chocolate Leite Cake!