Recipes / Chocolate Milk Pudding

Make Chocolate Milk Pudding

Recipe Name: Chocolate Milk Pudding

Ingredients:
- 2 tablespoons achocolatado (chocolate drink mix)
- 1 egg
- 1 cup milk
- 1/2 cup water
- 1/4 cup sugar

Instructions:
1. In a small saucepan, mix the achocolatado, sugar, and water over medium heat until the sugar is dissolved.
2. In a separate bowl, whisk the egg and milk together until well combined.
3. Slowly pour the milk mixture into the saucepan with the achocolatado mixture, stirring constantly.
4. Cook the mixture over medium heat, stirring constantly, until it thickens and coats the back of a spoon (about 5-7 minutes).
5. Remove from heat and pour the pudding into serving dishes.
6. Let it cool to room temperature, then refrigerate for at least 2 hours before serving.
7. Enjoy your delicious chocolate milk pudding!