Recipes / Chocolate Peanut Butter Chia Pudding
Recipe: Chocolate Peanut Butter Chia Pudding

- 1/4 cup chia seeds
- 1 cup 2% milk
- 2 tablespoons peanut butter
- 2 tablespoons maple syrup
- 1 tablespoon coffee powder
- 1 tablespoon chocolate powder

1. In a mixing bowl, combine chia seeds, milk, peanut butter, maple syrup, coffee powder, and chocolate powder.
2. Stir well to ensure all ingredients are fully mixed.
3. Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken.
4. Once the pudding has set, give it a good stir before serving.
5. Enjoy your delicious and nutritious Chocolate Peanut Butter Chia Pudding!