Coconut Ladoo
Ingredients:
- 1 cup coconut powder
- 1/2 cup condensed milk
- 2 tablespoons ghee
- 1/2 cup milk
Instructions:
1. In a medium bowl, combine the coconut powder and condensed milk.
2. Heat the ghee in a small saucepan over medium heat.
3. Add the milk and stir until the mixture is combined.
4. Pour the milk mixture into the bowl with the coconut powder and condensed milk.
5. Mix until the ingredients are well combined.
6. Form the mixture into small balls and place them on a plate.
7. Refrigerate the coconut ladoos for at least 1 hour before serving.