Recipe Name: Creamy Tomato Pasta
Ingredients:
- 1 pint grape tomatoes
- 1/2 cup grated Parmesan cheese
- 2 tablespoons nutritional yeast
- 8 oz spaghetti pasta
- Salt and pepper to taste
Instructions:
1. Cook the spaghetti pasta according to package instructions until al dente. Drain and set aside.
2. In a blender, combine the grape tomatoes, Parmesan cheese, and nutritional yeast. Blend until smooth and creamy.
3. In a large pan, heat the tomato sauce over medium heat until warmed through.
4. Add the cooked spaghetti to the pan and toss to coat the pasta in the creamy tomato sauce.
5. Season with salt and pepper to taste.
6. Serve hot, garnished with additional Parmesan cheese if desired.
Enjoy your delicious Creamy Tomato Pasta!