Make Crispy Cabbage Chicken

Crispy Cabbage Chicken

Ingredients:

- 2 chicken breasts, cut into cubes
- 2 cups of shredded cabbage
- 1/2 cup of all-purpose flour
- 2 tablespoons of olive oil
- Salt and pepper to taste

Instructions:

1. Preheat the oven to 400°F.

2. Place the chicken cubes in a bowl and season with salt and pepper.

3. Add the flour to the bowl and mix until the chicken cubes are evenly coated.

4. Heat the olive oil in a large skillet over medium-high heat.

5. Add the chicken cubes to the skillet and cook for about 5 minutes, stirring occasionally, until the chicken is golden brown.

6. Add the shredded cabbage to the skillet and cook for an additional 5 minutes, stirring occasionally.

7. Transfer the chicken and cabbage to a baking dish.

8. Bake in the preheated oven for 10 minutes, or until the chicken is cooked through.

9. Serve hot. Enjoy!