Make Fennel and Corona Bean Salad with Golden Tomatoes

Fennel and Corona Bean Salad with Golden Tomatoes

Ingredients:

- 2 cups cooked corona beans
- 2 cups diced golden tomatoes
- 1/2 cup diced fennel
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon honey
- Salt and pepper to taste

Instructions:

1. In a large bowl, combine the cooked corona beans, diced golden tomatoes, and diced fennel.

2. In a small bowl, whisk together the olive oil, red wine vinegar, honey, salt, and pepper.

3. Pour the dressing over the bean mixture and toss to combine.

4. Serve the salad at room temperature or chilled. Enjoy!