Make Fish and Tomato Toast
Fish and Tomato Toast
Ingredients:
- 2 slices of bread
- 2 tomatoes, sliced
- 2 ounces of cooked beef, diced
- 2 ounces of cooked fish, diced
- 1 lemon, juiced
Instructions:
1. Preheat the oven to 375 degrees F.
2. Place the bread slices on a baking sheet and top with the tomato slices.
3. Sprinkle the beef and fish over the tomatoes.
4. Squeeze the lemon juice over the top.
5. Bake for 15 minutes, or until the bread is toasted and the tomatoes are softened.
6. Serve warm. Enjoy!