Make Frankfurt Sausage and Zucchini Frittata

Frankfurt Sausage and Zucchini Frittata

Ingredients:

- 4 frankfurt sausages
- 4 eggs
- 1 zucchini, diced
- 2 tablespoons olive oil
- Salt and pepper, to taste

Instructions:

1. Preheat oven to 350°F.

2. Heat the olive oil in a large oven-safe skillet over medium-high heat.

3. Add the frankfurt sausages and cook until lightly browned, about 5 minutes.

4. Add the diced zucchini and cook for an additional 3 minutes.

5. In a medium bowl, whisk together the eggs and season with salt and pepper.

6. Pour the egg mixture over the sausage and zucchini in the skillet and stir to combine.

7. Place the skillet in the preheated oven and bake for 15 minutes, or until the eggs are set.

8. Serve warm. Enjoy!