French Toast
Ingredients:
- 2 eggs
- 2 slices of bread
- 2 tablespoons of sugar
- 1/2 cup of milk
Instructions:
1. In a shallow bowl, whisk together the eggs, sugar, and milk until combined.
2. Dip the slices of bread into the egg mixture, making sure to coat both sides.
3. Heat a skillet over medium-high heat and add a tablespoon of butter.
4. Place the slices of bread in the skillet and cook for 2-3 minutes on each side, or until golden brown.
5. Serve with butter and maple syrup. Enjoy!