Recipe Name: French Toast
Ingredients:
- Bread slices
- Eggs
- Milk
Instructions:
1. In a mixing bowl, crack the eggs and whisk them together.
2. Pour in the milk and continue to whisk until well combined.
3. Heat a non-stick pan over medium heat.
4. Dip a bread slice into the egg and milk mixture, making sure to coat both sides.
5. Place the coated bread slice onto the heated pan.
6. Cook the French toast for a few minutes on each side until golden brown.
7. Repeat with the remaining bread slices.
8. Serve hot with your favorite toppings such as maple syrup, fresh fruits, or powdered sugar.
Enjoy your delicious French Toast!