Fried Rice
Ingredients:
- 2 eggs
- 2 cups cooked white rice
- 1/2 cup milk
- 2 tablespoons butter
- Salt and pepper, to taste
Instructions:
1. Heat a large skillet over medium heat.
2. Add butter to the skillet and melt.
3. Crack eggs into the skillet and scramble until cooked through.
4. Add cooked rice to the skillet and stir to combine.
5. Pour milk into the skillet and stir to combine.
6. Season with salt and pepper, to taste.
7. Cook for an additional 5 minutes, stirring occasionally, until the rice is heated through.
8. Serve hot. Enjoy!