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Spicy Roasted Potatoes

Ingredients:

- 4 potatoes, washed and cut into cubes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon red chili powder
- 2 cloves garlic, minced

Instructions:

1. Preheat oven to 400°F.

2. Place potatoes in a large bowl and drizzle with olive oil.

3. Sprinkle with salt, red chili powder, and garlic. Toss to coat.

4. Spread potatoes in a single layer on a baking sheet.

5. Bake for 25-30 minutes, or until potatoes are golden and crispy.

6. Serve warm. Enjoy!