Recipes / garlic
garlic

Steak and Vegetable Stir Fry

Ingredients:

- 1 tablespoon oil
- 1 onion, diced
- 1 capsicum, diced
- 1 garlic clove, minced
- 500g steak, diced
- 2 tablespoons soy sauce
- 2 tablespoons sweet chili sauce
- 1/4 cup edamame beans
- 1/4 cup corn
- 1/4 cup peas
- 1/4 cup flour
- 1 tablespoon brown sugar
- 2 cups cooked rice

Instructions:

1. Heat the oil in a large frying pan over medium-high heat.

2. Add the onion and capsicum and cook for 2-3 minutes until softened.

3. Add the garlic and steak and cook for a further 3-4 minutes until the steak is cooked through.

4. Add the soy sauce, sweet chili sauce, edamame beans, corn and peas and cook for a further 2-3 minutes.

5. Add the flour and brown sugar and stir to combine.

6. Serve the stir fry over cooked rice. Enjoy!